NATIONAL HOT TEA MONTH 2014

JANUARY is

A hot cup of tea is like medicine for the soul

It can soothe or energize, enhance your health

and especially during the chilly winter days/nights of January,

warm you up -- morning, noon or night.

Her are a few suggestions for honoring National Hot Tea Month:

<  Be bold and try a new flavor of tea to expand your taste buds.

<  Take a break from your daily routine and treat yourself to afternoon tea by visiting a new tea room.  Even better, invite someone to share the experience.

<  Throw a tea party and share your love of tea.

<  Take inventory of your tea selections, teacups, teapots and accessories. 

Browse a tea shop and find some nice addition to your collection.

<  Make a dish that calls for tea as one of the ingredients.

<  Check on tea events for the month or sign up for a tea class before the year is over.

Enjoy a cup, or a pot of hot tea any time you need a little lift, whether it's Hot Tea Month or not.

 

ART-TEA PARIS TOUR, an invitation ...

     

Love tea?  Love Paris in the Fall?

Would you love to have TEA in PARIS this Fall?

SEPTEMBER 28 - OCTOBER 4, 2013 

SOLD OUT!

please check back for 2014 dates

We have partnered with GO AHEAD TOURS, a major international travel company

to offer you a group travel package of 7 - 9 days in Paris

with the option of exploring the city on your own,

OR

take a 4 day, ART-TEA PARIS WALKING TOUR through us, PAPER ARCHITECT (teapartyworkshop.com and this blog is a subsidiary of PAPER ARCHITECT).

This walking tour will include each day

visiting a museum, a garden and a tea room in a specific area of Paris

where you will learn about the personality of that arrondisment/neighborhood.

We will be limiting this tour to no more than 12 people

to create a more intimate group of visitors to Paris.

GO AHEAD TOURS provides the travel arrangements at a group rate  --

airfare, hotel, shuttles to/from airport, welcome dinner, 

on-site travel assistance in Paris and rewards membership.

Their travel package is called Paris City Stay.

To calculate travel costs and review travel details and policies

visit our site at:  http://paperarchitect.grouptoursite.com/#travel-guide

To learn about our 4 day walking tour, click on:

https://www.paperarchitect.com/ART-TEA_PARIS_TOUR.php

We also have a TRAVEL SOLO TO PARIS blog 

that will post information about the trip and all things Paris.

www.travelsolotoparis.blogspot.com

This is your chance to not only see Paris 

but to share your love of tea with others

who  have the same interests.

Solo travels can be paired for hotel arrangements 

to save on supplemental charges.

You may be traveling solo but you will not be alone.

This could be a life changing experience.

PARIS, TEA, art and atmosphere.

You will see just why this city is so loved

in an intimate setting.

No large tour buses, heavy traffic, 

short, limited visits to lovely places,

rushed from site to site.

This is a more relaxed immersion into the Parisian culture.

A conference call will be scheduled in February 

to present the information on both the GO AHEAD TOUR travel details

and the ART-TEA PARIS WALKING TOUR.

Details will be posted here, 

on the PAPER ARCHITECT website:  

https://www.paperarchitect.com/ART-TEA_PARIS_TOUR.php

and

on the TRAVEL SOLO TO PARIS blog:

www.travelsolotoparis.blogspot.com

This customized tour can create or continue 

a love affair with Paris .... and tea.

Come join us!

LOOSE TEA VS. TEA BAGS

You want a cup of tea, tea bags are a given.  It's what most of us grew up with and use.

In restaurants and cafes, when you ask for hot tea, it comes in a tea bag.  For a long time, it was Lipton orange pekoe tea.   There were no choices until its popularity changed supply and demand.  Now there are a variety with about half of the selections being herbal, which is not really a tea.

At home, it's pretty much the same thing -- fast, easy, done.






But as tea rooms have emerged over the past fifteen years or so, more people are becoming aware of tea and its rituals.  So much so that it's now more chic to celebrate birthdays, holiday luncheons, baby or wedding showers with afternoon tea.  And if the tea room is a true tea room, they serve loose tea. 
It might be why people enjoy going there.  Loose tea, how do you use it?  Looks like a lot of work and probably complicated to brew so why figure it out, just go to the tea room and they'll do it for you.

The first time I had brewed loose tea was in a tea room.  I did what I always did, added milk and sugar.
When the server saw what I had done, her eyes widened and I knew I must be doing it wrong.  Were there rules for drinking tea, a certain etiquette to be aware of in these fancy tea rooms?  I felt ignorant and uncouth, like I didn't belong there and was embarrassed.


The server realized this unspoken exchange and when she returned to freshen my tea, she engaged me in a conversation about tea and did it with the utmost diplomacy and kindness.   

I don't remember what she looked like, her name or what she wore, but I do remember what so told me and have never forgotten it.  That exchange, I believe, is what sparked the love I have for tea today.

She not only explained about the difference between tea bags and loose tea, she showed me.  And this is what I learned . . .

Loose tea is tea leaves that have been rolled.  When brewed, the leaves open and you get the true flavor of the tea.  There is no need to add anything to enhance that flavor just savor it on its own merit.

She brought me a new cup and poured the tea into it, asked me to smell it.  It had a distinct aroma that I never noticed when using tea bags. 

Then she told me to taste it.  I wasn't too sure I would like it without at least sugar but I took a sip anyway. 
It was a revelation.  The earthy flavor was unexpectedly pleasant and I found no need to add a thing to it.

It felt like a cool breeze blew open a door and to my amazement, I saw another world out there to explore.  I was just told a big secret and now I could go to a tea room and do it right.

ON THE LEFT:  LOOSE TEA (ROLLED TEA LEAVES)

ON THE RIGHT:  TEA BAG TEA, MORE POWDER-LIKE

I also learned that the dust left behind from rolling the leaves is what they put into prepared tea bags.  That was a shock but after thinking about it, made sense.  Less flavor in the dust so the need to add something to it for flavor.  Not everyone knows this or are fine using prepared tea bags.  But for me, now that I know the difference, I can no longer use them.

When I go to a tea room, it is understood that they are a place that specializes in tea.  You would expect they did their homework and serve real tea ... rolled tea leaves, but I have been disappointed to find a tea bag in my pot and make note not to return.  They missed the whole point of what a tea room is all about -- the tea.

I am more patient with individuals who have not learned the secret and am happy to explain in the same way that the server informed me.  But for those who call themselves a tea room, there is no excuse for serving pre-packaged tea bags.  Shame on them for giving their customers an inferior product and calling themselves a tea room.